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• Cured Ham "Ibérico Guijuelo"

• Cured "Ham Ibérico Guijuelo" with Duck Foie Shavings

• Cod Carpaccio with Tomatoes and Olive Oil

• Anchovies "Home Cooked Style" with Roasted Red Peppers

• Fillet of Beef Carpaccio with Grated Parmesan Cheese

• Crema de la iaia (Typical)

• Warm scallop Salad with "Piquillo" peppered Oil

• Goats Chesse salad with Herbs and Balsamic Vinegar

• Warm Salad Ca la Iaia

• Tossed Salad


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