• Cured Ham "Ibérico Guijuelo"
• Cured "Ham Ibérico Guijuelo" with Duck Foie Shavings
• Cod Carpaccio with Tomatoes and Olive Oil
• Anchovies "Home Cooked Style" with Roasted Red Peppers
• Fillet of Beef Carpaccio with Grated Parmesan Cheese
• Crema de la iaia (Typical)
• Warm scallop Salad with "Piquillo" peppered Oil
• Goats Chesse salad with Herbs and Balsamic Vinegar
• Warm Salad Ca la Iaia
• Tossed Salad
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